Ramol Poleca:
Moje zapisane:
Nie masz jeszcze zapisanych.

Top: Recreation: Food: Meat:

See also:
This category in other languages:
  • American Veal Association Zapisz - Promoting the American veal industry. Encouraging communications and distributing information pertinent to the veal industry.
  • Beef.org Zapisz - Information on cooking, nutrition and the beef industry in general
  • Cooking Meat Safely Zapisz - Factsheet from Clemson University gives safe cooking temperatures for beef, veal, lamb, pork, ham and poultry. Safety tips for preparation, thawing, and reheating.
  • FSIS Zapisz - Food Safety and Inspection Service. Information from the United States Department of Agriculture on safe food handling and preparation procedures.
  • Focus on Ham Zapisz - USDA Food safety page on Ham. Contains information on types of ham as well as various cooking and safety concerns.
  • Guide to Spam-like Products Zapisz - Reviews different brands of luncheon meat and offers pictures of all six sides of the cans as well as their contents.
  • Kentucky Bacon Oral History Project Zapisz - Southern Foodways project. Includes interviews and photographs.
  • National Hot Dog and Sausage Council Zapisz - Conducts scientific research to benefit hot dog and sausage manufacturers. Brochures, facts and trivia, news, and recipes.
  • Pork Scratching World Zapisz - The universe of pork scratchings, including reviews, diet notes, and discussions.
  • Pork Scratchings Reviews Zapisz - Offers histories as well as reviews of different brands of pork scratchings.
  • Red Meat Club Zapisz - The unique place where restaurateurs and foodservice professionals provide recommendations for steaks, wine, beer, caviar, chocolates, coffee, and cigars.
  • Spam Zapisz - From Hormel Foods Corporation. Includes history, fan club, and facts.
  • Spam Zapisz - Includes recipes, general information, news, a fan club, and merchandise.
  • The Boudin Link Zapisz - Reviews Louisiana boudin sausage makers.
  • The Straight Dope: What's Really in Spam? Zapisz - The inimitable Cecil Adams explores the mysteries of what is arguably Austin's most famous export. Along with some haiku and Monty Python.